Study on the adaptability of traditional architecture in agricultural heritage sites after tourism intervention—a case study of Huzhou Digang Food Street in China

Built Heritage

Table 1 The demographic characteristics of the interviewees in Digang Food Street

Items	Types	Number
Gender	Male	2
Gender	Female	12
Age	31 ~ 44	4
	45 ~ 59	6
	≥60	4
Education	Primary school or below	4
	Junior high school	5
	Senior high school	4
	College	1
	Graduate or Ph.D.	0
Source of income (Multi choice)	Agricultural production	4
	Work on Digang Food Street	14
	Migrant workers	6
	Salary	5
	other	2